Posted Apr 16th, 2018

A peek inside Taco John’s test kitchen

What separates us from the other Mexican fast food restaurant chains? For starters, 7 varieties of Potato Olés® One of the things that makes our Mexican fast food restaurant chain like no other is our Potato Olés®. Bob Karisny, Vice President for Menu Strategy and

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Posted Mar 27th, 2018

Taco John’s shares tax reform benefits with employees and surrounding communities

Our Mexican restaurant franchise gives projected tax savings of over $150,000 to restaurant crews, managers and the charity group CORE In response to the 2018 Tax Cut and Jobs Act, Taco John’s Mexican restaurant franchise gave part of our projected tax savings to Taco John’s

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Posted Feb 21st, 2018

Mexican cuisine keeps getting hotter, just like our franchise opportunity

Here’s why Taco John’s has a stronghold in the Mexican franchise market Baseball, hot dogs, apple pie and… you might as well add tacos to that list. Tacos are more popular right now than chocolate. Salsa surpassed ketchup as America’s favorite condiment over 20 years

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Posted Feb 7th, 2018

Behind the scenes: A Taco John’s grand opening in 2 minutes

Our QSR franchise is growing into new regions like Tennessee. Find out what it’s like behind the scenes at a Taco John’s grand opening. Columbia, TN, is the home of the latest Taco John’s to open in the Volunteer State as the iconic Mexican QSR

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